Recipe: Delicious Beef pilau and stir fried Veggies #foodphotography

Posted on

Beef pilau&stir fried Veggies #foodphotography. Brown beef in a dutch oven, half at a time, in hot oil. Remove and set aside, reserving drippings. In drippings, cook onion and garlic till tender but not brown.

Beef pilau&stir fried Veggies #foodphotography Keep the soup for cooking rice. This Beef Pilau is a seasoned rice pilaf with beef, potatoes, and familiar spices, that can serve as a one dish meal. Pilau, or Pulao, however you prefer to spell it, is a comforting rice dish, with meat, potatoes, and lots of spices! You can cook Beef pilau & stir fried Veggies #foodphotography using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Beef pilau & stir fried Veggies #foodphotography

  1. It’s of Veggies.
  2. It’s of Green, red yellow pepper (hobo).
  3. Prepare 2 pcs of onions.
  4. You need 2 tbspn of margarine.
  5. You need 2 pcs of Carrots.
  6. You need of Pilau.
  7. You need 1/4 of Beef.
  8. You need 1 tbspn of Cumin seed.
  9. It’s 3 of onions chopped.
  10. Prepare 1 tbspn of Pilau masala.
  11. Prepare 50 g of Tomato paste.
  12. You need 1 tbspn of Fresh ginger/garlic paste.
  13. Prepare 1/2 kg of Pishori rice.
  14. It’s of Mango chutney recipe is in my previous post.

It is a popular one-dish meal throughout India and Pakistan! Beef Pilau – A One Dish Meal This beef pilau rice is a mouth-watering rice dish cooked in a broth, seasoned with oriental spices like cardamom, cinnamon, star anise and cloves to mention but a few. Depending on the Pilau recipe, it may contain fish, chicken, vegetables, and even dried fruits like raisins. Kenyan beef pilau is a popular dish and beloved by many.

Beef pilau&stir fried Veggies #foodphotography step by step

  1. Wash and dice the onions, cut the carrots, green,red and yellow pepper into Julienne strips..
  2. Boil water and add salt to taste, Blanch each vegg separately. Melt the margarine in a pan.sweat the onions and add the vegetables starting with carrots then peppers. Stir fry for 2 mints, season with salt and serve hot..
  3. Pilau:Brown your beef in a pan with a pinch of cumin seeds Fry the onions until they cook well and add in the cooked brown beef. Add garlic, ginger paste, pilau masala,tomato paste and cumin seeds. Stir for a mint and add water ratio 1:2 bring to a boil add the rice and cook for 20 mints..
  4. Season with salt and (pepper optional) mix well with rice fork and simmer till well cooked, serve sprinked with dania.

I love love love my pilau! I pride myself in making very tasty pilau as well. If I am making it for myself I will definitely make it spicier coz as we all know by now, I love spice. Beef pilau is a very popular dish among the Swahili people who live along the Kenyan coast. It is served in all their social gatherings.

Leave a Reply

Your email address will not be published. Required fields are marked *