Recipe: Perfect Egg and Garlic Rice with Chicken hot sauce Manchurian

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Egg and Garlic Rice with Chicken hot sauce Manchurian. In a cooking pan, add cooking oil (as needed), marinated chicken and deep fry until light brown. Egg and Garlic Rice with Chicken hot sauce Manchurian. Garlic Fried Rice – Kooking Mania This fried rice consists different ingredients (including salt and pepper) and yet every cook seems to have their own way of making it.

Egg and Garlic Rice with Chicken hot sauce Manchurian For sauce, Heat oil in a pan saute chopped ginger, garlic than add tomato puree and cook till water dries add red chilli, salt, tomato ketchup, sugar, hot sauce. Add chicken stock and bring to a boil than add cornflour mixture and cook till sauce thicken. Lastly add chicken and spring onion and mix well. You can have Egg and Garlic Rice with Chicken hot sauce Manchurian using 39 ingredients and 8 steps. Here is how you cook that.

Ingredients of Egg and Garlic Rice with Chicken hot sauce Manchurian

  1. It’s of Egg Fried Rice.
  2. Prepare of 1 kg Rice.
  3. Prepare 4 of Egg.
  4. You need of Carrot 3 small chopped.
  5. Prepare of Green chilli 6,7 chopped.
  6. It’s of Onion 6 (3 chopped).
  7. It’s of Tomato 3 chopped.
  8. You need of 1 tbsp Red chilli powder.
  9. Prepare 1 tbsp of Soy Sauce.
  10. It’s of 1 tbsp Sirka.
  11. Prepare of 1 tsp Black pepper powder.
  12. Prepare of 10-12 Black pepper.
  13. You need of Daar cheeni 2 piece of 2 inch.
  14. Prepare of 1 tsp Zeera.
  15. You need of Badi Elaichi 2 long 2.
  16. It’s of 2 tsp Coconut milk powder.
  17. It’s of Knowrr cubes 1 packet.
  18. Prepare of 2 tbsp Garlic paste.
  19. It’s of Garlic 3 jou.
  20. Prepare of 1 tbsp Chinees Salt.
  21. It’s of Normal salt As per taste.
  22. Prepare of Chicken Manchurian Recipe :.
  23. It’s of 500 gm Chicken boneless in Cubic Cutting.
  24. You need of 2,2 tsp Ginger Garlic paste.
  25. You need of 1 tsp Black pepper powder.
  26. Prepare of 1 tsp Red chilli piwder.
  27. It’s of 1.5 tbsp Venigar.
  28. You need of 1.5 tbsp Soy Sauce.
  29. Prepare of 6-7 tbsp Tomato ketchup.
  30. It’s of Salt as per taste.
  31. You need of 2 tbsp Corn Flour.
  32. You need of 1 tbsp Maida.
  33. It’s of 1 tbsp Lemon juice.
  34. Prepare of 1 Egg.
  35. Prepare of 2 tbsp Cooking oil.
  36. Prepare of 5 gm Green chilli chopped.
  37. You need of 5 gm Green onion.
  38. Prepare of 1.5 tbsp Sugar.
  39. Prepare of 1/2 cup Chicken Stock.

Transfer to an absorbent paper after frying and keep aside for a while. Now, in the remaining oil of the same pan, add garlic paste, ginger paste, red chilli powder, red chilli sauce and saute it on low flame for few minutes. To begin making Chicken Manchurian Recipe, in a mixing bowl, break an egg, add cornflour, soy sauce, pinch of salt and mix the ingredients well. Add the chicken pieces and mix until all the pieces are coated with the marinade mixture.

Egg and Garlic Rice with Chicken hot sauce Manchurian step by step

  1. Vegetable Egg Fried Rice Procedure: Egg me thora sa Salt aur black pepper powder dal ke beat karen phir ik pan me 4-5 tbsp oil dal ke usme egg dal ke pakayen then minced it. 3 onion, tomato,green chilli,Sabut lehson 3,4 ko grind kar lein Ik badi pateeli me oil dal ke 3 chopped onion golden brown karen phir isme grind tomato, onion, green chilli and lehson dal ke thora bhunain. Add black pepper, dar cheeni,long,zeera,lehson paste..phir thora bhunain..
  2. Add red chilli powder, soya sauce, sirka, coconut powder, chineese salt, salt,knowr cubes..phir thora bhunain…
  3. Add carrot.. jab gajar narm ho jaye to uppar se egg minced daal ke phela dein aur pateeli dhak dein flame off kar dein. Ik dusre pateelay me rice boil karen. pani me salt and 1 tbsp sirka dal lein.rice ko thora sakht rakhen ta ke baad me ye dam pe masalay ke sath pake. Rice boil ho jaye to masale wale pateelay me dal ke mix kar ke dam pe 15 min rakh dein…
  4. After dam.dish out kar lein.
  5. Chicken Manchurian: Method: In a bowl, add chicken, salt, corn flour (1 tbsp), maida, lemon juice, Garlic Paste (1 tsp), Ginger Paste (1 tsp), Black Pepper Powder, Red Chilli Powder, egg and mix it well..
  6. Keep in the refrigerator for 30 minutes.In a cooking pan, add cooking oil (as needed), marinated chicken and deep fry until light brown. In another cooking pan, add cooking oil, Ginger Paste (1 tsp), Garlic (chopped), fried chicken, salt, green chilli, Soy Sauce, Tomato Ketchup, sugar, Vinager chicken stock and cook.
  7. After cook for 2-3 minutes. Next, add corn flour (1 tbsp) mixed with water (3 tbsp)..
  8. Serve with egg fried rice. your chicken manchuriyan is ready…

To begin making Egg Manchurian Recipe, heat up oil in a wok and add sliced onion and cook it till it becomes tender. Next, add garlic, spring onions, green chillies and give it a good stir. Let it cook on low heat for a couple of minutes and keep stirring in between. Cook for a minute or two until the sauce starts to thicken and bubble. Dissolve the cornstarch in the water and add it to the sauce and keep stirring until it becomes thick.

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